There is no reliable universal price per square foot for every commercial renovation. An office refresh using an existing layout is different from a medical space, retail fit-out or restaurant that needs new plumbing, ventilation, electrical capacity, fire protection and food-service equipment. The condition and permitted use of the unit can matter as much as its floor area.
Major cost factors include demolition, design, permits, landlord standards, partitions, ceilings, flooring, millwork, washrooms, accessibility, electrical service, lighting, HVAC, plumbing, fire-alarm or sprinkler changes, storefront work and specialty equipment. Work-hour restrictions, parking, elevator access and occupied-neighbour protection can also affect labour and logistics.
McAze prepares a project-specific proposal after reviewing the unit, intended use, available drawings and responsibilities under the lease. Business owners should compare the same scope, allowances and exclusions. A low number may omit design, regulated trades, equipment connections, inspections, after-hours work or restoration required by the landlord.